The best sushi ideas
Salmon crescent roll
Making your sushi rolls at home means that you can deviate from the traditional norm a little bit in terms of what a “sushi roll” can contain!
Vegetable Roll
Don’t assume you can’t try a variety of sushi recipes just because you (or somebody in your family) doesn’t eat fish or meat. Vegetable rolls can be filled with all sorts of vegetables and take on all kinds of flavors.
California Sushi Roll
Delight in the flavor and texture combination of crisp cucumber, creamy avocado and succulent crab wrapped in brown rice and sushi nori. This classic roll is a great first recipe for homemade sushi adventurers, appealing to adults and kids alike.
Top sushi types
Temarizushi
Temari -sushi is a variant of Nigiri that is in small round ball shaped instead of the usual oblong. These colorful balls of sushi combine vibrant contrasting colors sashimi or cooked vegetable (to soften them) over seasoned sushi rice; that resemble those decorative ornaments(hence temari name).
Uramaki
The inside-out rolls, or uramaki, are different from other types of sushi, as their name may suggest. It’s simple, really: the rice is on the outside and the nori (edible seaweed) inside.
Chirashi
The basic Japanese definition of chirashi is “scattered.” So what is chirashi? This is a bowl of sushi rice, which is seasoned with rice vinegar, and then topped with an assortment of raw fish and different garnishes.
